INFO:

Haitian Spaghetti: One of my FB followers asked if I ever made Haitian Spaghetti. I told her I hadn't but would give it a try. Recipe was inspired by @thatnursecancook I used Hillshire Farms beef sausage, green pepper, yellow bell pepper, red onion, tomato paste, my green seasoning, BrassCuisine chicken seasoning and BrassCuisine Garlic Pepper. Added tablespoon canola oil to pan and sauteed the green seasoning for like 3 min. Then added all other ingredients & seasoning and cooked for like 6 minutes. Added some of the pasta water and stirred in the noodles. Parsley for garnish and was some. I would say I liked this version of Spaghetti!! Enjoy!!